The Maison Madec, since 1898., is the fourth generation farming some of the world's best oysters. Today, Claire and Alain Madec are training the fifth generation ! The Bay de Morlaix oyster is one of the 12 vintage oysters farmed in Brittany (Northern France). 

Grown in deep waters with its tidal currents and Europe's purest waters graded A, this long shell oyster holds a firm flesh tasting of salt and iodine.

They are fished the day they depart to Paris ! 

Indulge yourself and enjoy this delicacy with no limit !

Oyster: Deep or Fine

Size: 2 (large size)

Packing: 24 pieces